June 3, 2026

We enjoy whipping these up in batches and sharing them as gifts. Everyone adores them!

1 1/2 teaspoons salt

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1 teaspoon ground cinnamon

1/2 teaspoon ground cloves

2/3 cup chopped pecans

2/3 cup chocolate chips

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Directions

Preheat the oven to 325°F (165°C) and grease 8 pint canning jars.

In a large bowl, cream together the shortening and sugar until light and fluffy.

Add the eggs one at a time, beating well after each addition.

Stir in the mashed bananas and water until well combined.

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