One-Pan Cheesy Spinach Pasta Bake

Ever have one of those nights where you just want something comforting without all the fuss? Yeah, me too. I was craving pasta but didn’t want to deal with a million pots and pans. So, I decided to throw everything together in one dish. I thought it would be a breeze, but I accidentally left it in the oven for a bit too long and ended up with some crispy edges. Turns out, that was a happy accident!

Ingredients

8 ounces of pasta (your choice)