Ingredients
4 chicken thighs, bone-in and skin-on.
2 cups of mixed vegetables (like bell peppers, zucchini, and carrots).
2 tablespoons olive oil.
1 teaspoon garlic powder.
1 teaspoon paprika.
Salt and pepper to taste.
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4 chicken thighs, bone-in and skin-on.
2 cups of mixed vegetables (like bell peppers, zucchini, and carrots).
2 tablespoons olive oil.
1 teaspoon garlic powder.
1 teaspoon paprika.
Salt and pepper to taste.
Two weeks after my grandmother’s funeral, my phone rang with a stranger’s voice saying words that made my knees buckle: “Your grandmother wasn’t who…